Here is a quick look into Bean’s lunch bag on any given day. Hopefully you can get some ideas for something new to add to your gluten, dairy, soy, and egg free lunchbox! Look for thermal lunchboxes or bags that are lead free and contain […]
Well, what ever you can think of, they are baking it at Erin McKenna’s without gluten, without dairy! This pineapple upside down cake is a huge serving of traditional sweetness that will transport you back to Grandma’s kitchen. Texture is gooey, cakey, and delightful and […]
A nice September stop at Erin McKenna’s Bakery in Disney Springs delivered a delightful and very hard to find treat…vegan soft serve ice cream with caramel sauce! This is the best option for dairy free ice cream, and the toppings are just such a treat. […]
As we sat in Disney Springs, enjoying a sunny and productive morning and wrapping up a snacking lunch, we noticed the Amorette’s Patisserie building. While the kids finished their lunches, my husband and I went in to check it out. I did not expect to find anything in particular at a Patisserie that would work for our allergies, but it’s always fun to see the beautiful design work!
As I made my way down the row of stunning treats, I noticed macaroons, which are typically gluten free, and sometimes dairy free (depending on the filling) and then I saw these show stopping little chocolate gluten free truffle looking treats. The gold foil is the finishing touch that made my decision for me! I had to get one for the kiddo (who is gluten free, but not dairy free). These desserts generally do have dairy, so I didn’t even ask about that, but only bought for the kids to share, knowing it was gluten free, not dairy free, and stunning!
Of course, the kids loved this rich chocolate treat. I didn’t want to be left out of the fun, so I asked about their slushie drinks and verified that the rose hibiscus lemonade was, indeed, a dairy free gluten free option. I ordered that lovely pink beverage and we made our way back outside.
Now, a slushie drink on a hot day at Disney cannot be beat, but this particular drink is not one I would re order. It was so bitter that it was not very enjoyable, and that coming from someone who generally does not use sugar at home (I use stevia and erythritol, or go without). While this drink wasn’t very tasty, I would try a different flavor. I believe that they had a mango flavor as well, so that would be worth a shot!
Speaking of “shot”, they do offer alcoholic drinks with sparkling wine mixed into the slushie, but it was a little early for me to try that one. I am sure it would be a fun treat, however!
Whenever we try gluten free pastries from normal bakeries, we realize there is a higher risk of cross contamination, which is why Erin Mckenna’s bakery is still our main treat splurge at Disney, but it was fun to try new things on our trip this time around Disney Springs and this dessert was a delight in it’s beauty that could not be passed by!
As we were still making our way around Disney Springs for gluten free dairy free snacks, we decided to try the Polite Pig. We noticed this restaurant as it was located just outside the lime parking garage, and we walked by it on our start […]
As part of our adventure to eat our way around the new Disney Springs via quick service, we made a stop at Frontera Cocina for gluten free tacos. The one that is dairy free with red onions was the pork taco. The one with dusting […]
On our first night in town, we checked for last minute reservations and found that Paradiso 37 at Disney Springs was open. My oldest loves all Mexican foods, and the youngest likes Asian and American foods. The menu looked like it would hold something for […]
Back for more! I am quite spoiled by my local Chicago Swirlz gluten free dairy free cupcakes. Their cookie dough variety is the best. Additionally, I make very good chocolate gluten free dairy free cupcakes at home, so in order for me to get excited about a gluten free cake item, the bar is high. Sadly, Erin McKenna’s cupcakes don’t measure up for my taste preferences, but I do enjoy the brownies with mocha! That being said, the ice cream was the star of the show during this visit. I was so impressed by the vanilla and it’s smooth flavor, not overwhelmingly coconut. Amazing texture! I headed back for more, only to find that they had sold out of vanilla! Sigh. So I reluctantly accepted chocolate, and asked for their vegan caramel topping in addition to a cookie crumb gluten free topping. That was a wonderful treat! I also very much enjoyed the chocolate ice cream. Again, the texture is light and smooth while the flavor is almost delicate! Sweet enough, while delivering the flavors without throwing them in your face. The caramel is the main delight as I never have dairy free caramel! I am not sure how you even make it dairy free, as I have never tried, but what a nice surprise. This will be a repeat stop for me! Caramel vanilla next time 🙂 Enjoy!
While at our Saratoga Springs Resort, we had a time period where we had to wait for a leak in our room to be fixed up. While waiting, we sat by the pool and ordered some non alchoholic drinks. The bartender told us that the Piña […]
I have mentioned that Disney was trying very hard to avoid bringing a chef to the table and, for the most part, it was working well. There were a few times during our trip that the servers were not aware of the full options and […]
I finally had a Dole Whip! After so many years of hearing that they are, in fact, dairy free, I took the plunge and tested the waters during a Thanksgiving Day visit to the Animal Kingdom Park.
As it was a holiday celebration, I opted for the version with added rum as that sounded like it could be quite a treat. The result? Delightful! I loved the texture of this little pineapple frozen mock ice cream. I loved that it was not overwhelmingly pineapple, either. The rum didn’t seem to add much to this dessert, so next time I would get it without that and just go for the snack credit. But I am happy to have finally tried a Dole Whip!
We arrived for an early morning (pre park opening) breakfast at Garden Grill so that we could eat and then ride Soarin’ without fighting the crowds. This part of our plan worked out wonderfully and it was worth the meal just for the sake of […]
To start with, this restaurant was a hidden gem…literally! It is tucked back out of a busy pathway and easy to miss, but once inside, I was so surprised to find out this restaurant was pretty huge, beautifully themed, and half empty during the busy Thanksgiving week!!!
Our host was funny and he got us all laughing right off the bat. We had just finished up our Jungle Cruise adventure before coming to lunch, and we didn’t know the restaurant theme was tied to the ride theme, so that was a cute surprise. When our server came, she explained the low allergen menu and, again, did not suggest a chef to come to the table. She did warn us that there was a confusing component to the menu. They say “For gluten, For Milk, For Peanut” meaning that it is safe to eat if you have those allergies. That could read the opposite, so it was good that she pointed it out to us.
I pretty much never, ever, EVER eat fried chicken with my gluten and dairy allergy combination, so this menu item was a fun thing to try. I also ordered a salad, and I’m glad I did because the veggies served with this large piece of chicken were sparse.
The star of this meal was the beautiful sauce under the chicken. When coupled with each bite, it made a sweet, spicy, lovely mix. I truly enjoyed it. The salad was nothing to write home about. It may look like there is cheese on it, but that is a radish or carrot or other mystery veggie. The disappointment for me was that they brought the salad with my meal. I would have preferred it before hand, otherwise it was fine.
My Eldest ordered the steak dish, which also looked sounded good. It looks like it needs more vegetables, as well, from this photo, but I was told it tasted good, so that is a win. The service was slow, here, and our meal did stretch out for quite some time. Additionally, I have to comment on the low allergen menus…they lack the drink section so it wasn’t until we were leaving that I saw beautiful bubble tea and souvenir mugs! I know my kiddo would have enjoyed that, but it was not presented to us as an option. If you go here, take BOTH menus so you can check that out.
As we were on the dining plan, the dessert was a must try. We were all excited by the stunning images of creative desserts. Why, Disney, was there not a single dessert option for a gluten free dairy free individual on that low allergen menu? Not even a dish of sorbet. And the server said “Sorry, I know you’re here to celebrate your birthday, but we don’t have a dessert for you!”. Great. So, afterward I noticed sorbet on my daughters gluten free rice pudding dish and I wondered why didn’t they just offer me that? The rice pudding was gluten free, though not dairy free. I feel like if I would have asked for the chef, they would have come up with something that the server was not aware of and this is one area where I lost out, repeatedly, during our trip. Instead of wasting my dining plan dessert, I just asked that they apply my salad to that instead. Grumble grumble. BUT all that aside, we all truly enjoyed this meal and we all recommend it if you are not in a hurry and want to laze over a nice meal in a delightfully themed restaurant.
Jump over to EasyWDW and find some wonderful photos of the restaurant theme and more reviews from the new menu!
To begin our first meal at Mama Melrose, the server brought us a low allergen meal. This is the new trend to avoid bringing the chef to the table each time, and for this meal it worked out smoothly. There were options we could enjoy […]
While staying at the SSR (Saratoga Springs Resort) we stopped in for breakfast with the counter service meal plan at Walt Disney World. For the first meal, I ordered from the low allergen menu, the Bounty Platter without dairy or gluten.
I noticed on this trip that rather than have a chef come out at each meal, Disney has prepared menus for allergies at the restaurants and they like to have the server help guide you through the menu and offer the chef only if needed. So, I only saw a chef once on this trip, which is very different than previous trips. There are pluses and minuses to this change, which I’ll go into later, but for now, the breakfast…
The Bounty Platter had eggs, bacon, sausage, and Mickey Waffles! I was pretty excited to try it. The results…the eggs were delicious, but hit and miss each day. The sausage was also delicious. I didn’t eat the bacon, but it looked fine. The waffles, however, were a major disappointment. Now, I have been cooking gluten free dairy free for 10+ years and I can make a half dozen different recipes of waffles that are better than these!? I don’t get it?! The inside has the bizarre texture that is somehow elastic and raw like all at the same time. Gross. I passed on these. My teen ate them, smothered in syrup, and didn’t seem to mind, but I prefer a closer to waffle texture, so that was the last time I ordered those.
When using the dining plan, you have a meal and a snack included. The store had plenty of gluten free dairy free snacks available, as you can see here. BUT this is where I get grumpy again. All the brownies and cookies have dairy! In 2007-2009, Disney provided French Meadow Bakery cookies and brownies that were gluten AND dairy free. Before that, they had some products that were both gluten and dairy free by Divvie’s. Now, if you are unfortunate enough to have a gluten AND dairy allergy…you get Enjoy Life Foods. Blah. The most blah of all gluten free dairy free options. I’m glad they exist, but they are so boring!!! I can bake SO much better at home, and there are so many other companies out there that do much better as well. Considering the AMAZING desserts my group ate all week, I was disappointed with my ongoing deluge of Enjoy Life Food cookies, overly sweet chocolates, and toffuti/rice dream. The allergies ARE an important part of why we traveled to Disney in the first place, so I hope they can turn that around a little bit, moving forward. Still, you can see they had the usual chips, popcorns, food bars, plus granolas, nuts, and fruits. You won’t go hungry!
Now my kid, who is not allergic to dairy, got an omelette with seasoned potatoes and a flourless chocolate cake as her snack side item. Um, that looks a LOT better than an enjoy life food cookie (grumble grumble). It was a much loved dessert for breakfast and the rest of the breakfast food was considered good and as expected. All in all, we enjoyed the ease of ordering and quick service here. The staff at the registers were all very helpful and friendly in explaining how the Disney dining plan worked, as well. I recommend it!
I didn’t even realize that I liked banana bread until I tried Erin Mckenna’s chocolate chip banana bread in Disney Springs (pictured below). It was so delicious! Who knew that banana would benefit from chocolate (ok, maybe everyone knew that except me!) Upon arriving home, […]
Underwater Grill Seaworld:
This restaurant was listed as “Allergy Friendly”. It is also listed as a fine dining option. The server, like many others we encourted, lacked any training on dealing with allergies. She brought bread to our table. I asked if they offered a gluten free bread and she said no. I was doubtful that this was the case, so I mentioned that the restaurant is advertised as their “allergy friendly” option. She made a comment that it was regarding nut allergies. Again, this seemed doubtful to me, but I didn’t push it. She must have asked someone, because another girl came out and said they do have gluten free bread (buns) across the street at their sister eatery
, but that they would have to warm them up. Did we want them to do that? Um, yes. That’s why I asked. So, off they went. They didn’t offer an olive oil for the dairy free among us, but I’m sure they would bring it if you asked. My daughter had steak and mashed potatoes. I had a salad. The food was fine, but nothing outstanding. The service was sub par when compared to Disney, but the staff were all friendly. The reason to dine here is really for the view. You have a beautiful shark tank that takes the entire wall of the restaurant, and that view is what made this meal worthwhile.
We went to the Aquatica water park two of the mornings during our trip. You can bring in prepacked snacks such as chips, bars, trail mix. I brought in gluten free bars and chips as well as bottled water. We bought some soda and additional chips while we were there. There was a sit down restaurant, but we didn’t eat a full meal here, so I have no review. I noticed they had frozen fruit bars in strawberry that would likely be gluten and dairy free.
Seaworld had 3 different Gluten Free To Go snack pack options at their shopping stores. They weren’t available everywhere, but we did notice them, so you can ask for help locating. I emailed Seaworld in advance of our trip, and they were unhelpful with any specifics. My questions came back unanswered and I received an auto email response instead.
Gluten Free Discovery Cove , Seaworld, Aquatica – Dairy Free Orlando
You start your day at Discovery Cove with breakfast and lunch as well as snacks. We waited in line, and the chef came out to ensure us that the eggs, ham, and potatoes were all gluten free. We didn’t ask about dairy, this time. We just stuck with the potatoes, ham, and fresh fruits. We noticed some more options as we walked through.
Lunch was a repeat of waiting in a line (longer line this time) and then a chef came out and helped us with safe food options. We then stepped to the side while the chef prepared our food. We had my favorite French Meadow Bakery brownies (I wish Disney still offered these! LOVE Them!) sauteed veggies, tilapia with tomatoes and onions, rice and peas, and a burger with a sad looking gluten free bun. They also offered the Gluten Free to Go allergy box with cookies, sucker, gummies. You could walk up and ask for the snack box any time of day. They also had lays potato chips for snacking and a frozen fruit bar (strawberry) at most drink stands.
Mama Della’s at the Portofino Universal Hotel June The Portofino has plenty of fine dining options. I loved the singers that went from table to table in this restaurant. They came to our table twice, and their voices were smooth as silk. I would have […]
We are back with a review of 3 days eating gluten free and dairy free in Disneyland California. We hope this information can help you on your travels and/or inspire you in your kitchen! Not all of the amazing caramel apples are gluten free, but […]
Meals are all included when you are on the ship. We opted to eat lunch here, as it was not at all busy. My appetizer was not what I ordered, but it was fine. Dairy free and gluten free. No problem.
Disney Wonder Cruise Triton’s Lunch
Bean declined the gluten free bun for her burger and fries.
My chicken dish was fine, but bland. After the truly amazing chefs at Disney World, I have been spoiled! The Cruise Line did a great job bringing safe foods, but they were pretty bland and they would have been so much better with a little sauce, spice, or oil blend.
Disney Wonder Cruise Triton’s Lunch
While everyone else had strawberry shortcake and lava cake, our only option was plain rice dream or tofutti. Ok, but I paid extra for some espresso to put on top of mine…for some flavor!
Disney Wonder Cruise Animator’s Palatte Supper
Disney Wonder Cruise Animator’s Palatte Supper
Bean enjoyed her steak. Potato could have used something for moisture.
Disney Wonder Cruise Parrot Cay Supper
Interesting appetizer that worked for our allergies. It was also a little bland, but it was very pretty.
Disney Wonder Cruise Parrot Cay Supper
Bean really enjoyed her steak and the gravy. She doesn’t get a beef gravy very often, so that was a treat for her.
Disney Wonder Cruise Parrot Cay Supper
This chicken meal was better, as the chicken had some spice rub, which I liked.
The breakfasts on the boat were pretty good with plenty of fresh fruit and denver egg mixtures with or without potato.
All in all, Disney World wins for best food for the gluten free dairy free crowd, but there is still AMPLE food to choose from on the cruise
ship. Much more then what I pictured. There are always choices of fresh fruit, fresh vegetables, hot dogs and hamburgers without buns, plus drinks. The dinners all have rice dream or tofu ice cream and EnerG rolls (though we did not receive anything to put on our rolls). There was rice milk on the ship, but it was never in a location accessible without putting someone out. The calling and letting them know in advance of our allergies didn’t seem to make much of a difference. The process was still not as smoothly run as it is in Orlando, but they do a better job than most restaurants we have to choose from locally. On the Castaway Cay island, there was chicken, chips, fruit, potato salad and hot dogs to choose from.
Ok where do I begin? First, we had JUST enjoyed 1900 Park Fare the day prior and it was my new favorite, but I thought my husband may enjoy the non character version so I suggested Grand Floridian Cafe. We had not trouble getting night prior reservations for breakfast.
Upon being seated, our experience was negative all the way around. First, the server was very sweet, but she took it upon herself to start discussing our gluten and dairy allergies and telling us what we can and can’t eat. She didn’t know what she was talking about, however, which was bizarre. Normally a chef comes out, which we did ask for after that strange interaction.
Next, the wait was SO SO SLOW! I couldn’t understand it as I knew there was a huge buffet next door and I could see the restaurant was not even close to busy. We waited. And waited. And waited!
So, we were already over it when our food arrived. My teen’s steak looked like a burnt puck and I was told it tasted about the same. She asked for med rare, but got scorched. Then, to make matters even more disappointing, all the food was only so so. At the price point these meals are set, I expected to be delighted with every bite. Instead I was longing for a local diner or to be back home where I could prepare a better meal for a fraction of the price. We had an additional meal, not pictured. My youngest ordered the eggs Benedict because she loved the ones she had next door the day prior, but these were vastly different and drowning in sauce to the extent that she could taste nothing else. She didn’t care for her dish, either. This was a total disappointment and the next time I am looking for breakfast near the Grand Floridian, it will be at 1900 Park Fare, for certain.